Discover the New Menu at Restaurant Le Luco: Authenticity, Flavors, and Expertise
Categories : Hotel, published on : 11/10/25
A Seasonal Menu Full of Comfort
Restaurant Le Luco unveils its brand-new menu, designed to highlight quality, freshness, and authentic taste. Staying true to its values, Le Luco works with French producers and renowned artisans, such as Maison Lalos, Meilleur Ouvrier de France, to offer exceptional handcrafted bread.
The water served is filtered on-site with Castalie, an eco-friendly alternative to bottled water, and every recipe is homemade, using carefully selected seasonal ingredients.
Delicious and Balanced Options
Whether you choose a quick breakfast (pastries, fresh juice, hot beverage) or the generous Luco Buffet featuring fresh produce, fruit, cold cuts, and organic eggs, each option promises a gourmet and convivial experience.
Children are not forgotten, with the Little Gourmets’ Buffet specially tailored to their tastes.
Sweet Treats and Refined Beverages
Those with a sweet tooth will fall for the homemade pastries, such as the almond-lemon cake or the famous Madeleine de Proust. On the beverage side, Lomi coffees, roasted in Paris and Maison Kodama teas, perfectly infused, invite you to relax and unwind.
And let’s not forget the organic granolas, fresh-pressed juices, and creamy hot chocolates, perfect for a Parisian morning.
A Committed and Welcoming Place
Le Luco is dedicated to a responsible, sustainable approach to dining, combining pleasure, authenticity, and respect for the environment.
An unmissable address to start your day right, where French tradition meets modernity.
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Hotel Observatoire Luxembourg, a 4 star Boutique Hotel in the centre of Paris